Belle Glade Country Club Menu

FILET MIGNON* 5oz center cut angus, Yukon Gold mash, broccoli 17.99 sauce choice: port wine veal-demi, demi glaze SALMON BIGARADE* seasoned rice, spiced orange glaze, seasonal vegetables 17.99 PARMESAN PANKO COD Alaskan cod, pan seared, seasoned rice, seasonal vegetables, lemon reduction 17.99 STUFFED FLOUNDER crab-stuffed, panko encrusted, béchamel sauce, seasoned rice, broccoli 16.99 SLOW BRAISED LAMB SHANK (GF) port wine veal-demi, Yukon Gold mash, seasonal vegetables 19.99 10 Z PORK RIBEYE* (GF) marinated pork ribeye, cooked chef medium-well, Yukon Gold mash, seasonal vegetables 19.95 SHORT RIBS (GF) slow cooked braised short ribs, Yukon Gold mash, broccoli, demi glaze 16.99 SESAME ORANGE CHICKEN lightly breaded chicken, scratch-made sesame orange glaze, seasoned rice, green onions, sesame seeds, seasonal vegetables 14.99 COUNTRY FRIED CHICKEN hand-battered, fried, topped with house-made white sausage gravy, Yukon Gold mash, seasonal vegetables 15.99 FISH & CHIPS beer battered crisp cod, traditional tartar, coleslaw, fries 16.99 LUMP CRAB CAKES house-made lump crab cakes, remoulade, seasoned rice, seasonal vegetables 19.7 CLASSIC MEATLOAF Yukon Gold mash, sweet & tangy sauce, crisp onion straws, seasonal vegetables 13.99 Specialty Entrees FromThe Fields CHICKEN COBB (GF) field greens, grilled chicken, bacon, avocado, tomato, hard egg, blue cheese crumbles, ranch dressing 10.99 (V) without chicken & bacon STRAWBERRY AVOCADO fresh spinach, grilled chicken, strawberries, avocado, goat cheese, candied walnuts 10.99 (V) without chicken SESAME TUNA field greens, seared tuna, ginger soy reduction, mandarin oranges, jicama, toasted pecans, orange ginger dressing, crisp wonton strips 12.99 (sub chicken) (V) without tuna TRADITIONAL WEDGE iceberg, pepper bacon, red onions, blue cheese crumbles, tomatoes, blue cheese dressing 9.99 Add On: Grilled Shrimp +7 (GF) / Grilled Chicken +5 (GF) Pasta CREAMY ALFREDO homemade creamy alfredo, fettuccini pasta, grilled shrimp or grilled chicken 13.99 CHICKEN PARMESAN herb-panko chicken breast, mozzarella, scratch-made marinara, fettuccini pasta 15.89 Desserts KEY LIME PIE real Florida lime juice, pureed and blended into creme chantilly 7.50 MOLTEN LAVA CAKE thick fudge ganache center with moist cake 6.95 CHEESECAKE classic marscapone served with berries 7.95 BREAD PUDDING served with warm anglaise 6.95 THANK YOU FOR YOUR SUP PORT ! A L L M E N U S A R E D I S P O S E D O F A F T E R U S E

RkJQdWJsaXNoZXIy OTIzNDY2